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    Market Street Grill Chopped Seafood Sala


    Source of Recipe


    ...

    List of Ingredients




    2 cups Romaine lettuce, shredded
    2 cups iceberg lettuce, shredded
    1/2 cup red onion, minced
    1/4 cup green bell peppers, minced
    1/4 cup red bell peppers, minced
    1 cup fresh green beans, diced
    1 cup cut corn, diced (frozen or canned)
    1 cup peas (preferably fresh)
    1 cup tomatoes, diced
    ½ cup bay shrimp
    ½ cup snow crab meat
    2/3 cup dressing

    Recipe



    Toss all of the above ingredients together, including dressing. Serve immediately on chilled plates.

    Dressing Ingredients:
    2 cups blue cheese dressing
    2 cups Caesar dressing
    ½ cup red wine vinegar

    Method for Dressing:
    Thoroughly mix dressing ingredients together. Toss with salad and serve.

    Note: This recipe is fun because it can be prepared as a side salad, a main course or an appetizer. You can also make this salad with a wide variety of different ingredients to suit your taste by adding additional vegetables such as zucchini, or by substituting cooked chicken or beef for the seafood.

 

 

 


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