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Cheesy Cauliflower and Broccoli




Source of Recipe


southerfood.about.com


List of Ingredients




4 slices bacon
1 (10 oz) pkg frozen cauliflower, thawed
1 (10 oz) pkg frozen broccoli, thawed
1 can Cheddar cheese soup
salt and pepper to taste
1/4 cup shredded cheddar cheese, if desired

Recipe



Cook bacon until crisp; drain well on paper towels then crumble. Place broccoli and cauliflower in crockpot. Spoon soup over vegetables; sprinkle with the crumbled bacon. Season with salt and pepper. Cover and cook on low for 4 to 5 hours. About 20 minutes before done, top with cheddar cheese.

Serves 6 to 8.