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ALL TO MYSELF CHEESECAKE




Source of Recipe


rc


List of Ingredients




12 Oreos, separated
2 pkg. (8 oz. each) cream cheese
1/2 c. sugar
1 t. vanilla
2 eggs
1/2 c. chocolate chips
2 t. shortening



Recipe



Beat until smooth: cream cheese, sugar, vanilla and eggs. Place an Oreo with frosting side up in the bottom of a lined muffin cup. Top with mixed ingredients. Top that with crushed Oreo tops. Bake at 325° for 25 minutes. Remove from oven and cool. Melt shortening and chocolate chips until smooth. Drizzle over cooled cheesecakes.