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    Marshmallow Fondue Recipe


    Source of Recipe


    cookingmonster

    List of Ingredients




    16 oz. white marshmallows
    1/2 C. cream
    2 to 3 T. peach schnapps

    Recipe



    Melt the marshmallows in a fondue pot over low heat. Add the cream and stir in the schnapps. Stir until all the ingredients are combined and the sauce has a smooth texture (add more cream, if necessary).

    Serve with a selection of cubed fresh fruit such as cherries, bananas, apples, pineapples, pears and strawberries.

 

 

 


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