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    PEANUT BUTTER CRISPY TREATS


    Source of Recipe


    rgm

    List of Ingredients




    1 cup light Karo® corn syrup
    1 cup granulated sugar
    1 cup peanut butter
    6 cups Rice Krispies® cereal

    Recipe



    Butter a 13 x 9-inch pan. In a large saucepan over a low flame, heat and stir together the corn syrup, sugar and peanut butter. Stir constantly. Bring to a boil and boil for 3 minutes.

    Remove from heat, add Rice Krispies® cereal and toss to coat well. Press into pan. Cool and cut into squares.

 

 

 


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