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    Fool-Proof Chocolate-Orange Treasure Tru


    Source of Recipe


    vbb

    List of Ingredients




    1 package (16 oz.) powdered sugar, sifted
    1 package (11 oz.) chocolate wafer cookies, finely ground
    6 tablespoons NESTLÉ TOLL HOUSE Baking Cocoa, sifted, divided
    1 can (6 oz.) frozen orange juice concentrate, thawed
    1/2 cup (1 stick) butter or margarine, melted
    1 package (12 oz.) Chocolate Creme NESTLÉ SIGNATURE TREASURES, chopped
    50 paper candy liners (optional)

    Recipe



    COMBINE powdered sugar, cookie crumbs and 2 tablespoons cocoa in large bowl. Stir in orange juice concentrate and butter until combined. Stir in Nestlé Treasures.

    ROLL dough into 1 1/4-inch balls. Roll in remaining cocoa; place in candy liners. Store at room temperature.

 

 

 

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