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Spicy Avocado Dip




Source of Recipe


stella at rc


List of Ingredients




2 medium fully ripe avocados, peeled, pitted
1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup chopped green onions
1 envelope GOOD SEASONS Ranch Salad Dressing & Dip Mix
1 Tbsp. lime juice
1/2 tsp. ground red pepper

Recipe



MASH avocados with fork or potato masher until smooth.

ADD remaining ingredients; mix well. Cover. Refrigerate 1 hour or until chilled.

SERVE with Nabisco Crackers, cut-up vegetables or chips.

Makes 24 (2-Tbsp) servings

How To Take the Mess Out of Avocados: Cut avocados in half.
Leaving the avocados in the peels, make crosswise cuts until you have small chunks of avocado in the peels. Scoop out the avocados into a bowl. This will make it not only less messy but easier to mash!