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SWEET: Caramel Apple Fondue




Source of Recipe


RGM


List of Ingredients




Sliced apples
Chopped peanuts
2 pounds caramels
8 ounces cream cheese
1 teaspoon vanilla extract



Recipe



Unwrap caramels and melt in microwave. When melted, add sliced cream cheese. Cook for 1 minute in microwave. Stir until cream cheese is melted. Add vanilla extract; stir. Pour caramel into fondue pot. Dip sliced apples in caramel, then into chopped peanuts.