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BANANA FUDGE

Source of Recipe

?


List of Ingredients

2 cup white sugar
1/3 cup milk
1/3 cup water
2 bananas, sieved
2 Tbsp. white corn syrup
2 Tbsp. butter




Recipe

Keep stirring sugar, water and corn syrup over low heat until sugar is dissolved. Add milk and bananas. Cook until small amount of mixture forms a small ball in cold water.(temperature on candy thermometer unknown) Remove from heat. Add butter. Cook quickly by setting the pan in cold water. When luke-warm, beat mixture until creamy. Pour mixture into slightly greased pan. Chill until firm. Cut into squares and serve.