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Sugar 'N' Spice Nuts




Source of Recipe


toh


List of Ingredients




3 cups lightly salted mixed nuts
1 egg white
1 tablespoon orange juice
2/3 cup sugar
1 tablespoon grated orange peel
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground allspice


Recipe



Place nuts in a large bowl. In a small bowl, beat egg white and orange juice with a fork until foamy. Add sugar, orange peel, cinnamon, ginger and allspice; mix well. Pour over nuts and stir to coat.
Spread into an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake at 275°, stirring every 15 minutes, for 45-50 minutes or until nuts are crisp and lightly browned.
Cool completely. Store in an airtight container. Yield: 4 cups.