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Harry Potter's Butterbeer




Source of Recipe


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List of Ingredients




1 pint vanilla ice cream, softened
1/4 cup butter, softened
1/3 cup brown sugar
2 teaspoons ground cinnamon
1 teaspoon grated nutmeg
1 quart apple cider


Recipe



1. In a medium bowl cream together the ice cream, butter, sugar and spices.
2. Re-freeze mixture.
3. In a medium pot heat apple cider to just Hot.
4. Place 6 tall or 12 short glasses on counter.
5. Scoop equal amounts of ice cream mixture into each glass.
6. Pour hot cider on top and serve with spoons for stirring.