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German Oven Pancakes




Source of Recipe


http://www.twentymile.com/Cookbook/gops.htm


Recipe Introduction


Serves 2 to 4.


List of Ingredients




1/2 cup flour
3 eggs, slightly beaten
1/2 cup milk
2 tablespoons melted butter

Recipe



Beat flour and eggs together with a rotary beater. Stir in remaining ingredients.
Pour into a cold, greased, 10-inch baking disk (or cake pan).
Bake in a preheated oven at 450°F. oven for 20 minutes. Pancakes will puff with big bubbles while baking.
Serve with topping of choice - goes well with syrup or jam.