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    Brown Sugar Smokies


    Source of Recipe


    cilla at rc

    List of Ingredients




    1 (16 ounce) package little smokie sausages
    1 pound bacon
    1 cup brown sugar, or to taste

    Recipe



    Preheat oven to 350 degrees F.

    Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.

    Bake until bacon is crisp and the brown sugar melted.

    Makes 12 servings

 

 

 


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