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In the Chips Carrot Muffins




Source of Recipe


quickneasy


List of Ingredients




12 chocolate chip cookies, finely rolled (about 1 1/4 cups crumbs)
1 cup all-purpose flour
1 cup grated carrots
1/3 cup walnuts, chopped
3 tablespoons packed light brown sugar
1 tablespoon baking powder
1 egg
3/4 cup milk
1/4 cup margarine or butter, melted
Soft cream cheese, optional


Recipe



Mix cookie crumbs, flour, carrots, walnuts, brown sugar and baking powder in medium bowl; set aside. Blend egg, milk and margarine or butter in small bowl; stir into flour mixture just until moistened. Spoon into 12 greased 2 1/2-inch muffin-pan cups. Bake at 400 F for 20 to 25 minutes or until done. Cool slightly; serve topped with cream cheese, if desired.

Makes 12 muffins .