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    Broiled Salmon Tarragon


    Source of Recipe


    rgm

    List of Ingredients




    1/2 cup melted butter or margarine
    2 teaspoons lemon juice
    1 teaspoon seasoned salt
    1 teaspoon tarragon leaves
    1/2 teaspoon ground marjoram
    1/2 teaspoon lemon zest
    1/4 teaspoon garlic powder
    Dash ground red pepper (to taste)
    4 salmon steaks, cut 1 inch thick (about 2 pounds)

    Recipe



    Combine ingredients.

    Place salmon on lightly spritzed oval stoneware baker. Brush with seasoned butter.

    Bake for 15 to 20 minutes at 375 degrees F or until salmon is flaky.

    Variation
    1/2 cup melted butter or margarine
    2 teaspoons lemon juice
    1 teaspoon Bon Appetit
    1 teaspoon dill weed
    1/2 teaspoon lemon zest
    1/4 teaspoon onion powder
    1/8 teaspoon white pepper

    Bake as above.


 

 

 


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