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    Chicken & Broccoli Alfredo for a Crowd**


    Source of Recipe


    campbells

    List of Ingredients




    1 pkg. linguine (16 oz.)*
    2 cups fresh OR frozen broccoli flowerets
    3 tbsp. butter
    1 1/2 lb. boneless chicken breasts, cubed
    1 can (26 oz.) Campbell's® Cream of Mushroom Soup OR 98% Fat Free Cream of Mushroom Soup
    1 cup milk
    1 cup grated Parmesan cheese
    1/2 tsp. pepper

    Recipe



    COOK linguine according to package directions. Add broccoli for last 4 min. of cooking time. Drain.

    HEAT butter in saucepot. Add chicken and cook until browned, stirring often.

    ADD soup, milk, cheese, pepper and linguine mixture and heat through. Serve with additional Parmesan cheese. Serves 8.

 

 

 


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