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    HEAVENLY PIE


    Source of Recipe


    rgm

    List of Ingredients




    8 ounces cream cheese, softened
    1 (14 ounce) can sweetened condensed milk
    1/3 cup lemon juice
    1 (9 ounce) container Cool Whip®, thawed
    1/2 cup chopped pecans
    1 cup drained fruit (pineapple, peaches, or Mandarin oranges)
    2 (9-inch) graham cracker pie shells

    Recipe



    Combine cream cheese, condensed milk and lemon juice; beat until smooth. Fold in whipped topping. Stir in pecans and drained fruit; pour into pie shells and refrigerate for several hours.

 

 

 


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