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    BUTTERY BAKED POTATOES


    Source of Recipe


    rgm

    List of Ingredients




    4 unpeeled baking potatoes, scrubbed and dried
    1 to 2 tablespoons butter
    Salt and pepper

    Recipe



    Start heating oven to 400 degrees F.

    Put butter into a shallow pan and melt in oven. Cut potatoes lengthwise into wedges. Put in pan; turn to coat with butter. Arrange in a single layer. Sprinkle with salt and pepper. Bake, turning pieces twice so all sides spend some time against the pan bottom, 45 to 50 minutes or until browned and tender.

 

 

 


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