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CHEESY GARLIC CHICKEN




Source of Recipe


lovelycook at rc


List of Ingredients




4 boneless, skinless chicken breast
halves (about 1-1/4 lbs.)
1 medium tomato, coarsely chopped
1 envelope Lipton Recipe Secrets
Savory Herb with Garlic Soup Mix
1/3-cup water
1 Tbsp. Bertolli Olive Oil
1 cup shredded mozzarella cheese
(about 4 oz.)
1 Tbsp. grated Parmesan cheese


Recipe



1. Preheat oven to 400°. In 13 x 9-inch baking dish, arrange chicken; top with tomato.

2. Pour soup mix blended with water and oil over chicken.

3. Bake uncovered 20 minutes. Top with cheeses and bake 5 minutes or until cheese is melted and chicken is no longer pink. Serve, if desired, with crusty Italian bread.