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Olive-Oil Marinated Chicken




Source of Recipe


billk54


List of Ingredients




2 tablespoons olive oil
1 1/2 pounds boneless chicken breast cut into bite-sized pieces
2 cloves garlic, minced
4 sprigs fresh cilantro, chopped
1 tablespoon chopped fresh rosemary
3 tablespoons olive oil
4 tablespoons red wine vinegar
2 tablespoons port wine
1 pinch salt
1 pinch black pepper
1 pinch cayenne pepper


Recipe



Heat 2 tablespoons olive oil in a large heavy skillet over high heat. Saute chicken until evenly browned and fully cooked. Transfer to a bowl, and sprinkle with cilantro, rosemary and garlic. Keep warm.

In a small bowl, combine 3 tablespoons olive oil, vinegar and port. Season with salt, black pepper, and cayenne. Whisk until consistency is creamy. Pour over cooked chicken and serve immediately.