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Ranch Chicken




Source of Recipe


bisquick.com


List of Ingredients




4 boneless skinless chicken breast halves (1 pound)
1/4 cup ranch dressing
1/3 cup Progresso® dry bread crumbs (any flavor)
2 tablespoons olive or vegetable oil


Recipe



1. Dip chicken into dressing, then coat with bread crumbs.

2. Heat oil in 10-inch skillet over medium-high heat. Cook chicken in oil 12 to 15 minutes, turning once, until outside is golden brown and juice is no longer pink when centers of thickest pieces are cut.