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Fantasy Freeze Pie




Source of Recipe


kraft


List of Ingredients




1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 jar (7 oz.) JET-PUFFED Marshmallow Creme
1 cup lime, orange or raspberry sherbet, softened
2 cups thawed COOL WHIP Whipped Topping
1 OREO Pie Crust (6 oz.)


Recipe



MIX cream cheese and marshmallow creme in large bowl with electric mixer on medium speed until well blended. Add sherbet; mix well. Gently stir in whipped topping.
POUR into crust.
FREEZE several hours or until firm. Garnish with additional whipped topping and berries just before serving.




KRAFT KITCHENS TIPS


Special Extra
Add 1/2 cup PLANTERS Slivered Almonds, toasted, chopped, to filling.

Variation
Omit OREO Pie Crust. Mix 1 cup finely crushed NABISCO Famous Chocolate Wafers and 1/4 cup (1/2 stick) butter or margarine, melted. Press onto bottom and up side of 9-inch pie plate. Prepare filling as directed; pour into crust. Continue as directed.