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    DNR SALAD: Easy Club Salad


    Source of Recipe


    bettycrocker

    List of Ingredients




    1 bag (16 ounces) lettuce lettuce or 1 small head lettuce, torn into bite-size pieces (6 cups)
    1 1/2 cups cut-up cooked chicken (9 ounces)
    1 tomato, cut into eighths
    1/3 cup Thousand Island dressing
    1/3 cup Betty Crocker® Bac~Os® bacon flavor bits or chips
    Hard-cooked egg slices, if desired

    Recipe



    1. Toss lettuce, chicken and tomato in large salad bowl; refrigerate.
    2. Just before serving, toss with dressing and bacon flavor bits. Garnish with hard-cooked egg slices.

 

 

 


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