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Beef 'wiches au Jus




Source of Recipe


bettycrocker


List of Ingredients




Sliced onion, (for adults)
Butter or margarine
Au jus mix
Roast beef slices
Hamburger bun, split
Monterey Jack cheese with jalapeño peppers


Recipe



Cook onions in a little butter, stirring occasionally, until golden brown. Meanwhile, prepare au jus as directed on package. Layer beef in buns. For adults, top beef with hot cooked onions and cheese. Serve sandwiches with au jus for dipping.