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    Barbecued Salmon with Basil


    Source of Recipe


    bigoven.com

    List of Ingredients




    4 Salmon steaks (6 to 8 ounces
    2 tb Lemon juice
    2 tb Olive oil
    1 ts Dried and crushed basil
    Lemon wedges

    Recipe



    Combine lemon juice, olive oil and basil; brush on both sides of salmon. Grill over medium hot coals 10 minutes per inch of thickness or until fish flakes when tested with a fork. Serve with lemon wedges. Serves 4

 

 

 

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