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    Beef Taco Mac


    Source of Recipe


    fabulousfoods.com

    List of Ingredients




    1 lb beef cubed steaks
    1 T vegetable oil
    1 medium onion, chopped
    1 pkg. (1 1/4 oz) taco seasoning mix
    2 cans (14-1/2 to 16 oz each) tomatoes, diced, undrained
    1-1/2 C uncooked rotini (spiral) pasta
    1/2 C shredded cheddar cheese

    Recipe



    Serves 4

    Cut Beef steaks lengthwise into 1"-wide strips and then crosswise into 1" pieces.

    Heat oil in Dutch oven over medium-high heat until hot. Add Beef and onion; cook and stir 3 minutes. Season with 1/4 teaspoon salt. Stir in taco seasoning, tomatoes, pasta and 1/2 cup water; bring to a boil. Reduce heat to low, cover tightly and simmer 20 minutes or until pasta is tender. Sprinkle with cheese before serving.

 

 

 


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