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CRAB EGG ROLLS

List of Ingredients




1 tablespoon peanut oil
2 tablespoons chopped scallions
2 tablespoons minced celery
8 ounces softened cream cheese
8 ounces clean crabmeat
2 tablespoons fresh bread crumbs
2 drops hot pepper sauce
9 egg roll wrappers
oil for deep frying





Recipe



In a medium frying pan, heat oil; add scallions and celery and stir over medium heat until tender. Transfer to a mixing bowl. Add cream cheese, crabmeat, bread crumbs, and pepper sauce. Cut each egg roll wrapper into four squares. Divide mixture between the wrappers. Moisten edges and seal. Deep fry at 350 degrees for 2 to 3 minutes.