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    Creamy Chicken Potato Soup


    Source of Recipe


    cilla

    List of Ingredients




    1 med onion, chopped
    2 Tbs butter or stick margarine
    3 c reduced-sodium chicken broth
    1 lb potatoes, cut into 1/2" cubes
    1 1/2 c diced cooked chicken breasts
    1/2 tsp salt
    1/4 tsp pepper
    1/4 c flour
    1 c fat-free milk
    1 c reduced-fat evaporated milk
    1 tsp minced fresh parsley
    1 tsp minced chives

    Recipe



    In lg saucepan, saute onion in butter til tender. Stir in broth and potatoes. Bring to a boil. Reduce heat. Cover and simmer 10-15 mins. or til potatoes are tender. Stir in chicken, salt, and pepper. Combine flour and fat-free milk til smooth. Stir into saucepan. Add evap. milk. Bring to a boil. Cook and stir 2 mins. or til thickened. Sprinkle with parsley and chives.

    Serves 6.

 

 

 


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