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    Peppermint Patties


    Source of Recipe


    razzledazzlerecipes.com

    List of Ingredients




    1 box confectioners' sugar - (1 pound)
    3 tablespoons butter or margarine - softened
    2 or 3 tsp peppermint extract
    1/2 teaspoon vanilla extract
    1/4 cup evaporated milk
    2 cups semisweet chocolate chips - 12oz
    2 tablespoons shortening

    Recipe



    In a bowl, combine first four ingredients. Add milk and mix well.

    Roll into 1-in. balls and place on a waxed paper-lined cookie sheet. Chill for 20 minutes. Flatten with a glass to 1/4 inch chill for 30 minutes.

    In a double boiler or microwave-safe bowl, melt chocolate chips and shortening. Dip patties; place on waxed paper to harden and freeze for a short while.

    Yield: about 5 dozen.


 

 

 


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