member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to wiccadwoman      

Recipe Categories:

    MAIN: Chicken Alfredo Pasta


    Source of Recipe


    awsum34

    Recipe Introduction


    6 servings 7 points per serving

    List of Ingredients




    2 cups rotini -- uncooked
    10 ounces frozen mixed vegetables
    9 ounces skinless boneless chicken breast -- cooked
    15 ounces alfredo sauce
    1/4 cup grated parmesan cheese
    1/2 teaspoon salt
    1/4 teaspoon freshly ground pepper

    Recipe



    Cook pasta and vegetables together in boiling water in a dutch oven 10 minutes or until pasta is done and vegetables are tender. Drain and return pasta and vegetables to Dutch oven. Add the chicken, soup, cheese and salt, stirring well. Cook over low heat 2 minutes or until thoroughly heated. Sprinkle with freshly ground pepper.

    6 servings
    7 points per serving

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |