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SIDE: Garlic Mashed Potatoes




Source of Recipe


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Recipe Introduction


3 points per serving


List of Ingredients




7 cups cubed peeled baking potatoes
6 garlic cloves -- peeled
1/2 cup Skim Milk
1/4 cup grated Parmesan cheese
2 tablespoons margarine
1/2 teaspoon salt
1/8 teaspoon pepper


Recipe



Place potatoes and garlic in a saucepan. Cover with water; bring to a boil. Reduce heat. Simmer 20 minutes; drain. Return potatoes and garlic to pan. Add remaining ingredients; beat at medium speed of a mixer until smooth.

Servings : 8

Serving Size: 3/4 cup potatoes

Per serving: 150 Calories (kcal); 4g Total Fat; (22% calories from fat); 4g Protein; 25g Carbohydrate; 2mg Cholesterol; 229mg Sodium Food Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 0 Other Carbohydrates