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    SIDE: Mexican Oven Fries


    Source of Recipe


    AWSUM34

    Recipe Introduction


    servings 4
    points 3

    List of Ingredients




    4 Potatoes,Cut In Wedges
    1/4 c Cornmeal
    1 t Chili Powder
    1/2 t Garlic Powder
    1/2 t Onion Powder
    1/2 t Cumin

    Recipe



    Cut potatoes in wedges and moisten with water. Combine remaining ingredients in zipper baggie and shake to mix. Add potatoes and shake until evenly covered. Spread in a single layer on baking sheet and bake at 350 until done, about 20 minutes.


    Nutrition Facts
    Serving Size 1
    Servings Per 4
    Calories 180
    Total Fat 0 gr
    Cholesterol 0 mg
    Sodium 9 mg
    Potassium 583 mg
    Carbohydrates 41 gr
    Dietary Fiber 3.9gr
    Protein 4 gr

 

 

 


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