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    Baked Zucchini


    Source of Recipe


    mealsforyou.com

    List of Ingredients




    2 Tbs. unsalted butter
    1 small onion, chopped
    9 ounces zucchini, sliced
    1 large tomato, skinned and sliced
    1/2 tsp. dried oregano
    1 egg, beaten
    1/2 cup Gruyère cheese, grated
    fresh parsley sprig

    Recipe



    Preheat oven to 350°F. Melt butter in a saucepan over medium high heat. Sauté onion and zucchini 2 minutes. Transfer to a shallow ovenproof dish and place tomato slices on top. Sprinkle with oregano and salt and pepper to taste. Combine egg, cheese and salt and pepper to taste in a bowl. Spoon over tomato. Bake 15-20 minutes until topping is golden. Garnish with parsley.

    This recipe serves 4 people. Due to the nature of this recipe, it adjusts the number of servings in multiples of 4 only.


 

 

 


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