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    Zucchini Cheese Garlic Appetizer


    Source of Recipe


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    List of Ingredients




    4 cups grated zucchini
    1 3/4 cups biscuit baking mix
    3/4 cup grated Parmesan cheese
    1 cup shredded sharp Cheddar cheese
    4 eggs, beaten
    1/2 cup vegetable oil
    1 large finely chopped onion
    4 cloves chopped garlic
    3 tablespoons dried parsley
    1/2 teaspoon salt
    3/4 teaspoon dried oregano

    Recipe



    1 Preheat oven to 400 degrees F (200 degrees C).

    2 In a mixing bowl, combine the zucchini, biscuit baking mix, Parmesan, Cheddar, eggs, vegetable oil, onion, garlic, parsley, salt and oregano. Spread the mixture into a greased 9x13 inch baking pan and bake 25 to 30 minutes, until golden brown.

    3 Allow the mixture to cool. Cut into small squares and serve warm or cold.


    Makes 18 servings


 

 

 


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