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    Zucchini Rounds


    Source of Recipe


    aunt saunny

    List of Ingredients




    2 medium zucchini cut into 1/4 inch rounds
    2/3 cup bread crumbs
    1/3 cup Parmesan cheese
    1 cup flour
    2 whole eggs
    2 tablespoons butter

    Recipe



    In a shallow dish , combine bread crumbs and Parmesan cheese; set aside. Place flour in shallow dish; set aside. Beat two eggs in shallow dish and set aside. Heat 2 tablespoons butter in skillet over medium heat. Season zucchini rounds with salt and pepper. Dredge in flour, beaten egg, then bread crumb mixture. Sauté until golden brown.

 

 

 


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