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Garlic & Soy Grilled Pork Chops




Source of Recipe


hellochang


Recipe Introduction


Grill up chunks of fresh vegetables alongside these lip-smacking pork chops for an irresistible outdoor feast. Bell pepper, sweet onion, and zucchini would work quite nicely.



List of Ingredients




4 boneless center-cut pork loin chops, trimmed of all visible fat
1 Tbsp. light soy sauce
2 tsp. minced garlic
1/2 tsp. paprika
1/2 tsp. salt
1/4 tsp. ground black pepper
Fresh herbs, for garnish



Recipe



Sprinkle the pork chops all over with soy sauce, garlic, paprika, salt, and pepper. Cover and refrigerate at least 20 minutes or up to 2 hours.

Coat a grill rack or broiler-pan rack with cooking spray. Preheat the grill or broiler.

Cook the pork chops 4 inches from the heat, turning once halfway through cooking time, for 10 to 12 minutes, or until a thermometer inserted in the center of a chop registers 155 F and the juices run clear. Garnish with the herbs.