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Eggs: Breakfast Burritos

Source of Recipe


gijane






List of Ingredients



• 1 medium zucchini sliced
  
• 1/4 pound mushrooms sliced
  
• 1 bunch green onions sliced
  
• 1 (4 ounce) carton eggbeaters
  
• 1/2 cup fat free cottage cheese
  
• tortillas (optional)
  






Instructions



1. Saute mushrooms and zucchini in a nonstick skillet, add green onion and heat through.
   
   
2. Pour in eggs and cook until nearly set.
   
   
3. Add the cottage cheese and heat through, mixing well.