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Eggs: Country Cookin' Breakfast Pie

Source of Recipe


Internet






List of Ingredients



• 1 frozen pie crust
  
• 1/2 pound pork sausage, browned and drained
  
• 1 cup frozen southern style hash browns, thawed
  
• 1/4 cup green onion, sliced
  
• 1/4 cup chopped red bell pepper
  
• 1/4 cup chopped green bell pepper
  
• 1 cup shredded cheese (your favorite kind)
  
• 4 eggs (or 5)
  
• 1/4 cup cream or up to 1/2 cup
  
• salt and pepper
  
• extra cheese for sprinkling
  






Instructions



1. Preheat oven to 375.
   
   
2. Place pie crust on a cookie sheet.
   
   
3. Sprinkle sausage on bottom of crust.
   
   
4. Top with potatoes, onions, bell peppers and cheese.
   
   
5. Beat eggs and cream, seasoning with salt and pepper.
   
   
6. Pour over pie.
   
   
7. Bake for 30 minutes or until eggs are just cooked and top is lightly brown.
   
   
8. Sprinkle with extra cheese if desired.