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    Biscuits: Potato Buttermilk Biscuits

    Source of Recipe


    billk54


    List of Ingredients


    • 2 cups flour (whole wheat, whole spelt or all-purpose)
    • 2 teaspoons baking powder
    • 1/2 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1/4 cup butter
    • 1 cup mashed potatoes
    • 3/4 cup buttermilk


    Instructions


    1. Combine flour, baking powder, baking soda and salt.

    2. With a pastry blender, blend into flour mixture butter and mashed potatoes until mixture resembles coarse crumbs.

    3. Add buttermilk and blend quickly until dough forms a ball.

    4. Knead about 30 seconds and pat out to 3/4" thick.

    5. Cut out with a 2 1/2" round cutter and bake 10 to 12 minutes.



 

 

 


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