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Fried Pies: Granny's Kitchen Fried Pies

Source of Recipe


Internet






List of Ingredients



• 2 cans biscuits
  
• 4 tablespoons sugar
  
• 4 tablespoons cornstarch
  
• 1 can applesauce
  
• 1 tablespoon cinnamon
  






Instructions



1. Mix applesauce, cinnamon, sugar and cornstarch together. Press out the biscuits on a lightly floured surface to about 1/4 inch thickness. Spread lightly with butter or margarine. Put 1 tablespoon of applesauce mixture in the center of a pressed out biscuit and top with a second biscuit. Press edges together with a fork. Butter the tops of each pie with melted butter and sprinkle with cinnamon and sugar. Bake in a 350 degree oven for 10 to 15 minutes. This can be fried in butter or grease in a heavy skillet.