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    Chocolate Fudge


    Source of Recipe


    AprilClark


    List of Ingredients


    • 4 cups sugar
    • 1 (7 ounce) jar marshmallow creme
    • 1 (13 ounce) can evaporated milk
    • 1 tablespoon margarine
    • 1 (12 ounce) package chocolate chips
    • 1 (8 ounce) Hershey bar
    • 3 cups pecans, broken up
    • 1 tablespoon vanilla


    Instructions


    1. Mix sugar, marshmallow creme, milk, and margarine in a pan. Bring to a boil and boil for 7 minutes. Add chocolate chips, Hershey bar, pecans, and vanilla. Pour into a large buttered pan.


 

 

 


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