Chicken: Cheesy Chicken
Source of Recipe
Recipes From Friends
List of Ingredients
- 6 small boneless skinless chicken breast halves (1 1/2 pounds)
- 3 cups frozen oriental mixed vegetables, thawed
- 2 cups milk
- 1/4 cup flour
- 1/2 cup (1/2 of 8 ounce) Philadelphia Chive & Onion Cream Cheese Spread
- 1 cup Kraft Shredded Mozzarella Cheese
Instructions
- Preheat oven to 350°F. Spray large nonstick ovenproof skillet with cooking spray.
- Heat on medium high heat. Add chicken; cook 4 minutes on each side or until lightly browned on both sides. Remove from heat. Add vegetables to chicken in skillet; stir gently. Set aside.
- Add milk to flour in deep microwavable bowl; beat with wire whisk until well blended.
- Microwave on high 8 minutes, stirring with wire whisk every 2 minutes.
- Add cream cheese spread; beat until completely melted.
- Add mozzarella cheese; stir until melted.
- Pour evenly over chicken and vegetables.
- Bake 20 to 25 minutes or until chicken is cooked through. Stir sauce just before serving.
- Makes: 6 servings
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