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Butterscotch Apple Squares




Source of Recipe


Gilly






List of Ingredients



• 1/4 cup margarine or butter
  
• 1 1/2 cups graham cracker crumbs
  
• 2 small all-purpose apples, pared and chopped (about 1 1/4 cups)
  
• 1 (6 ounce) package butterscotch flavored chips
  
• 1 (14 ounce) can Eagle Brand sweetened condensed milk
  
• 1 (3 1/2 ounce) can flaked coconut ( 1 1/3 cups)
  
• 1 cup chopped nuts
  






Instructions



1. Preheat oven to 350 (325 for glass dish).
   
2. In a 13x9" baking pan, melt margarine in oven.
   
3. Sprinkle crumbs evenly over margarine; top with apples.
   
4. In heavy saucepan, over medium heat, melt chips with condensed milk.
   
5. Pour butterscotch mixture evenly over apples.
   
6. Top with coconut and nuts; press down firmly.
   
7. Bake 25 to 30 minutes, or until lightly browned.
   
8. Cool.
   
9. Cut into squares.
   
10. Garnish as desired.
    
11. Refrigerate leftovers.