Chocolate Strawberry Streusel Bars
Source of Recipe
Gilly
List of Ingredients
- 1 cup butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 cups all-purpose flour
- 1 (12 ounce) package Nestle Toll House Semi Sweet Chocolate Morsels, divided
- 1 (10 ounce) jar strawberry jam
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup butter
- 1 cup sifted powdered sugar
- 1 tablespoon milk
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350. Grease and flour a 9x13" baking pan.
- Beat butter and 1 cup granulated sugar in a large mixer bowl until light and fluffy.
- Beat in egg.
- Beat in 2 cups flour.
- Stir in 1 cup morsels.
- Spread mixture into prepared pan.
- Spread jam evenly over mixture in pan, leaving 1/2" border.
- Combine 1 cup flour and 1/4 cup granulated sugar in medium bowl.
- Cut in 1/4 cup butter with pastry blender or 2 knives until mixture is crumbly.
- Stir in remaining morsels.
- Sprinkle streusel evenly over preserves.
- Bake 40 to 45 minutes or until top is golden brown.
- Cool completely in pan on wire rack.
- Cut into bars.
- Combine powdered sugar, milk and vanilla in a small bowl.
- Drizzle over bars; let stand until set.
- Yield: 24 bars
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