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Dessert: Caramel Apple Salad

Source of Recipe


Internet






List of Ingredients



• 3 large granny smith apples, cored and sliced
  
• 1/2 cup walnuts
  
• 1/2 cup raisins
  
• 1 cup chopped celery
  
• 1 small package sugar free instant butterscotch pudding
  
• 2 cups nonfat plain yogurt
  






Instructions



1. Mix cored and diced apples, raisins, celery and walnuts well. Combine pudding and yogurt, mix well.
   
   
2. Combine pudding mixture with apple mixture, stir to combine. Refrigerate at least an hour before serving.
   
   
3. Makes 6 servings