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    Pressure Cooker Breakfast Hash


    Source of Recipe


    Internet


    Recipe Introduction


    All in one egg dish for fast breakfast.


    List of Ingredients


    • 6 eggs, beaten
    • 1 cup shredded cheese
    • 1 cup chopped breakfast meat
    • 6 small potatoes, shredded


    Instructions


    1. Coat pressure cooker in oil and preheat without cover. Meanwhile shred potatoes in processor, rinse and squeeze all moisture out, let brown in cooker while making other preperations. Beat eggs, set aside. Shred cheese and meat in processor as well. Break up potatoes and add 1/4 cup water, then rest of ingredients. Combine lightly. Cover and just bring to pressure. Serve immediately with toast.
    2. Yield: 4 to 6 servings


 

 

 


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