Email to Amy      

Recipe Categories: wldflowersdrm's HOME PAGEAmish APPETIZERS BBQ BEVERAGES Bisquick BREAD BREAKFAST Brownies Budget CAKESandPIES CANDY CASSEROLES Celebrity Cheesecake COOKIES CookingForOneOrTwo CROCKPOT Dehydrator DESSERTS DIABETIC Dinner EGGS ETHNIC FISHandSEAFOOD FOODSTEAMER Frosting FRUIT Gravy HighAltitude HintsAndTips Holiday_Casseroles IceCream Kids Lipton LOWFAT MARINADES McCormick MEATS Mexican Miscellaneous Muffins NONFOOD PASTA PASTRIES PetRecipes PIZZA POULTRY PRESSURECOOKER QuickAndEasy RestaurantRecipes RetroRecipes RICE SALADandDRESSING SANDWICHES SAUCES SideDish SkilletMeals SNACKS SOUPSandSTEWS SpicesAndSeasoning StateRecipes TasteOfHome VEGETABLES VEGETARIAN Venison WeightWatchers

Cowboy Style Barbecue Sauce




Source of Recipe


campergal






List of Ingredients



• 1 1/2 cups ketchup
  
• 2 cups water
  
• 1/4 cup worcestershire sauce
  
• 3 tablespoons apple cider vinegar
  
• 1 teaspoon salt
  
• 1 teaspoon chili powder
  
• 1/2 teaspoon celery seeds or celery salt and reduce regular salt by 1/2 teaspoon
  
• 1/4 cup brown sugar
  
• Few drops of tabasco sauce
  






Instructions



1. Mix all ingredients together and bring to a boil. Pour over spare ribs that have been dredged in flour or barbecue ribs, brushing occasionally with left over sauce.