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Arizona Burger




Source of Recipe


grose1






List of Ingredients



• 1 pound of ground sirloin or ground round
  
• 2 tablespoons prepared steak sauce
  
• 1 egg, beaten
  
• 1/4 cup finely chopped onion
  
• Salt and pepper
  
• Nonstick cooking spray
  
• 1 package Hawaiian rolls
  
• Thinly sliced cheese
  






Instructions



1. In a large bowl, combine beef, steak sauce, egg and onion. Divide the mixture into 8 to 10 equal portions. Form patties that are about 1/2 inch thick. Lightly sprinkle with salt and pepper.
   
2. Spray grill rack with nostick cooking spray. Grill burgers over a medium flame 4 minutes on each side or until they are cooked through. Top with cheese in the final 30 seconds of cooking.
   
3. Serve on a Hawaiian roll.