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Indiana Butterscotch Pie




Source of Recipe


grose1






List of Ingredients



• 1 1/2 cups brown sugar
  
• 4 tablespoons butter
  
• 1/3 cup flour
  
• 1/2 teaspoon salt
  
• 2 egg yolks
  
• 2 cups milk
  
• Meringue:
  
• 2 egg whites
  
• Pinch salt
  
• 2 tablespoons confectioners' sugar
  
• Dash vanilla
  






Instructions



1. Melt brown sugar and butter in saucepan. Add rest of ingredients. Cook until thick in double boiler. Put in baked pie crust. Top with meringue; for meringue just beat all the ingredients together with mixer until soft peaks form. After topping with meringue bake in oven until meringue slightly turns brown in color.