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Colorful Veggie Bake




Source of Recipe


Taste Of Home






List of Ingredients



• 2 (16 ounce) packages frozen california blend vegetables
  
• 8 ounces process cheese, cubed
  
• 6 tablespoons butter or margarine, divided
  
• 1/2 cup crushed butter flavored crackers (about 13 crackers)
  






Instructions



1. Prepare vegetables according to package directions; drain. Place half in an ungreased 11x7 inch baking dish. In a small saucepan, combine cheese and 4 tablespoons butter; cook and stir over low heat until melted. Pour half over vegetables. Repeat layers. Melt the remaining butter; toss with cracker crumbs. Sprinkle over the top. Bake, uncovered, at 325 degrees for 20 to 25 minutes or until golden brown.
   
2. Yield: 8 to 10 servings